Born and Bread
in Moonah

Cakes & Catering

A close-up digital illustration of a round, brown cookie with darker brown almond-shaped spots and darker brown lines on top.

Home Delivery

Pick up

Our story

Born and Bread in Moonah.

Baked Gluten Free is an award-winning gluten free bakery and café in Moonah, Hobart, proudly baking fresh every day since 2014.

From our dedicated gluten free bakery at 10 Sunderland Street, we make handmade gluten free breads, focaccias, pastries, cakes and sweet treats seven days a week. Our café is a popular destination for locals and visitors looking for fresh gluten free food in Hobart.

Alongside our retail bakery and café, we supply wholesale gluten free baked goods to cafés, restaurants and venues across Tasmania.

We’ve partnered with Lottie Lane Coffee Roasters to ensure the coffee we serve is just as carefully crafted as our baking.

Find us

Baked Gluten Free Bakery & Café
10 Sunderland Street
Moonah TAS 7009

Just minutes from Hobart CBD, with easy parking and dine-in options available.

Opening hours

Monday – Friday 7:00am – 3:00pm

Saturday 8:00am – 3:00pm

Sunday & Public Holidays 8:00am – 2:00pm

Fresh gluten free breads, cakes and pastries baked daily.

Check out our menu here

Interior of a modern coffee shop with a counter in the background, a barista serving customers, and two people sitting at a table on the right side. There are plants in the foreground and colorful hanging lights on the ceiling.

A close-up illustration of a spiral-shaped loaf of bread with a swirl pattern on top.

At Baked Gluten Free in Moonah, we believe gluten free food should never mean missing out.

We’re an award-winning gluten free bakery and café in Hobart, baking fresh gluten free breads, focaccias, pastries and cakes every day using quality ingredients and traditional baking methods.

Our artisan gluten free products are handmade in small batches at our Moonah bakery and supplied to customers and wholesale venues across Tasmania.

We’re constantly developing new gluten-free recipes to ensure our bread, sweets and café food are just as satisfying and flavor-packed as traditional baked goods.

Behind the scenes is a passionate local bakery team dedicated to creating fresh, delicious gluten free food for our community and visitors to Hobart.

When others struggle to cater for dietary requirements, Baked Gluten Free makes it easy to enjoy great bakery food again.

Why Tasmania loves BAKED

Where to buy Baked products

A lemon meringue pie topped with toasted meringue swirls.

A basket of freshly baked baguettes with a dusting of flour on top, placed on a wooden surface.

BAKED fresh every day

Four-layer cake with chocolate-rolled icing on each layer, stacked on a white cake stand on a wooden table against a beige brick wall.

Close-up of a wooden board with several Portuguese custard tarts sprinkled with powdered sugar.

Stacked round bread rolls with cracked crusts and sprinkled seeds on top, set against a white background.

A plate of assorted donuts topped with powdered sugar and red jam centers at a bakery or café.

Wholesale

Our full gluten free range is available for wholesale.

We bake fresh Monday to Friday and deliver statewide across Tasmania.

Interested in stocking Baked? Get in touch. We’d love to talk wholesale.

Wholesale enquiries